Sigep – Italian Exibition Group and Carpigiani organise for the first time, under the patronage of Gelato e Cultura srl, a traveling selection to identify 12 Gelato makers, 12 pastry and 12 chefs who will participate in Sigep Gelato d’oro from 19 to 21 January 2019.
At Sigep Gelato d’Oro will be selected the Italian team that will participate in the IX World Cup of Gelato in 2020.
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